So, Olivia's cooking her way through the countries of the world. So far we've visited Afghanistan, Belgium, and Croatia.
Which means she's on to the letter D. We could try Dominican Hard-Boiled Eggs (with Poll) or Danish Meatballs.
But noooo. Jason is campaigning for Djibouti.
Djibouti! (I think he just likes to say it!)
So, dear world-traveling readers... we need your help! What Djiboutian (djibuotan? djiboutite?) recipes would you suggest? SOS!